Roast beef with mozzarella appetizers

Ingredients – 1 bulb of mozzarella – 4 dried tomatoes on oil – 4 slices of roast beef – 8 olives – 4 slices of brown bread – handful of lettuce Needed: stewers

Preparation method
1. If desired, toast the bread and cut into triangles.
2. Cover the bread with lettuce, roast beef and another piece of bread.
3. Cover the whole with a piece of mozzarella, dried tomato and another piece of bread.
4. Secure the whole with a stick with an olive.
5. Repeat until you have enough turrets.

Tip! Instead of cutting the bread into triangles, you can also use (cookie) molds for this.